NEW LOCATION

4097 West 11th Avenue - Eugene, Oregon
Wednesday through Friday : 11:30am to 3pm

MENU

See our Facebook page for the latest menu updates.

Texas Craft Barbecue

Our passion behind barbecue involves sourcing meats and produce locally from our bountiful Willamette Valley and surrounding areas. We’re proud to be connected with our local farmers that provide us with the best meats and vegetables they can grow. Sustainability and responsible farming...

Questions?

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SALT   PEPPER SMOKE

Simplicity is the key to success when it comes to Texas barbecue. We begin with a very high quality piece of meat, season it with course salt & pepper, and smoke over clean-burning oak.

PASSION  DEDICATION

True craft barbecue requires many hours of cooking time in order to reach perfection. Our briskets are put on the pit in the evening, tended to over the night, and served for lunch the following day.

Video: Introduction to Texas Barbecue

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